Steps to Make Ultimate Malai kulfi

Sylvia Martinez   12/10/2020 17:22

Malai kulfi
Malai kulfi

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, malai kulfi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

What makes my malai kulfi so delicious? The addition of heavy cream, khoya (dried milk solids) and The kulfi would come out easily. You may insert a popsicle stick in.

Malai kulfi is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Malai kulfi is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have malai kulfi using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Malai kulfi:
  1. Make ready 1 liter whole milk
  2. Make ready 1/3 cup heavy cream
  3. Prepare 3 tbsp crumbled khoya
  4. Prepare 5 tbsp sugar
  5. Make ready 2 tbsp finely chopped nuts (almonds, cashew, pistachio)
  6. Prepare 6-7 green cardamon pods skin removed

However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert. This is a quick and easy version of kulfi with pistachios. Malai Kulfi- a frozen Indian milk dessert.

Instructions to make Malai kulfi:
  1. To a heavy bottom pan, add whole milk on medium high flame.
  2. After 5 minutes add heavy cream to it. Let the mixture come to boil and then reduce the heat.
  3. Let the milk simmer on medium flame for around 30 minutes. Keep stirring it.
  4. When the milk will look thick add then khoya. Once the khoya dissolved add the sugar.
  5. Mix it till the sugar dissolved. Then add the crushed nuts. Simmer for 5 minutes.
  6. Remove the pan from heat and mix cardamon powder.
  7. Let the mixture cool down. Pour the cool mixture in kulfi moulds.
  8. Cover and freeze till completely set. It takes around 6 to 8 hours.
  9. Enjoy the delicious kulfi.

Malai Kulfi is a very popular Indian dessert. It is basically a dense ice cream with intense Indian flavours. Malai Kulfi Recipe - It is an Indian frozen dessert made from whole milk, heavy cream, khoya and sugar. It is flavored with cardamom powder and chopped nuts. Of the many varieties of kulfi, this traditional Malai Kulfi stands out with an extra rich and intense flavour and creaminess, all thanks to the slow but Malai Kulfi recipe - How to make Malai Kulfi.

So that’s going to wrap it up with this exceptional food malai kulfi recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close

©2021 All British Dessert Recipes - All Rights Reserved

close