Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tender coconut kulfi. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Watch this video how to make this easy tender coconut kulfi. Ingredients for Tender Coconut Kulfi Recipe. Pour the mixture into kulfi moulds and place in the freezer to set overnight.

Tender Coconut Kulfi is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Tender Coconut Kulfi is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have tender coconut kulfi using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tender Coconut Kulfi:

1. Make ready 2 - Tender coconuts flesh (Malai)finely chopped
2. Take 1 litre - Milk
3. Make ready 1/2 cup - Coconut milk powder
4. Take 1/2 cup Sugar
5. Make ready 3 tbspn - Pistachios or Almonds finely chopped

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Steps to make Tender Coconut Kulfi:

1. In a non-stick pan or thick bottom Kadhai pour the milk and bring to boil. Then reduce the flame and let it simmer for some time till the milk reduces to 1/3 rd the quantity. Keep stirring the milk in between.
2. Then add the sugar and coconut milk powder and cook for 2 to 3 minutes.
3. Then add the chopped almonds or pistachios and finely chopped tender coconut pieces in the milk.Cook for 2 to 3 minutes more.
4. By now the milk would have become thick. Turn off the heat and let it cool down.
5. Then pour the reduced milk into kulfi moulds.Freeze them overnight.
6. Before serving garnish with chopped almonds and pistachios and some slices of tender coconut if you like. Serve immediately. Enjoy your kulfi with family and friends.

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So that is going to wrap this up for this exceptional food tender coconut kulfi recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!