Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, malai khoya kulfi. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Malai khoya kulfi is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Malai khoya kulfi is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook malai khoya kulfi using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Malai khoya kulfi:

1. Make ready 1 ltrMilk
2. Get 400 gms khoya
3. Get 1/2 cup malai
4. Prepare 1 tsp cardamom powder
5. Get 1 tbsp dry fruits
6. Get Sugar according

Malai Kulfi Recipe - It is an Indian frozen dessert made from whole milk, heavy cream, khoya and sugar. It is flavored with cardamom powder and chopped nuts. It is loved by kids as well as adults. Kulfi is best described as Indian-style ice cream.

Steps to make Malai khoya kulfi:

1. Tke milk and keep it fr boil aftr sumtym put khoya and malai and keep on stirring fr sumtym Dein put sugar cardamom powder and chopped dry fruits and cook til the milk bcms half kulfi puree is ready
2. Dein keep it for cool down compltly dein tke ice cream popsicle put in dat keep it fr freezing atlst fr 7 to 8hrs
3. Remove frm the popsicle it's ready to eat😋😋

However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert. This is a quick and easy version of kulfi with pistachios. Malai Kulfi- a frozen Indian milk dessert. Traditionally kulfi is made by reducing full fat milk and then your choice of nuts ,sugar and flavors are added and then it is set in aluminium or earthen ware molds.

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