Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, pumpkin bars with cream cheese frosting. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pumpkin bars topped with a rich cream cheese frosting are a perfect ending to your holiday meal. All Reviews for Pumpkin Bars with Cream Cheese Frosting. My favorite recipe for classic pumpkin bars with cream cheese frosting.

Pumpkin Bars with Cream Cheese Frosting is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Pumpkin Bars with Cream Cheese Frosting is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin bars with cream cheese frosting using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Bars with Cream Cheese Frosting:

1. Make ready pumpkin bars
2. Prepare 1 cup vegetable oil
3. Get 2 cup sugar
4. Take 16 oz can pumpkin
5. Take 4 eggs
6. Prepare 2 cup flour
7. Take 2 tsp cinnamon
8. Take 1/2 tsp salt
9. Take 1 tsp baking soda
10. Prepare 2 tsp baking powder
11. Take 1 tsp cloves
12. Make ready frosting
13. Prepare 3 oz cream cheese
14. Make ready 3/4 stick margarine
15. Take 1/2 tsp vanilla
16. Prepare 1 tsp milk
17. Make ready 1 3/4 cup confectioners sugar

By routine, I obviously mean starting to make pumpkin bars with cream cheese frosting every weekend from here on out. Once the bars are completely cooled, then… Then comes the cream cheese frosting. Whisk together the frosting ingredients Spiced Pumpkin Bars are topped with cream cheese frosting to create the perfect Fall dessert. I can't believe I am admitting this publicly, but I am sitting at my kitchen island with the smell of banana bread wafting through the air while I'm completely surrounded by Christmas bins.

Instructions to make Pumpkin Bars with Cream Cheese Frosting:

1. beat together: vegetable oil, sugar, pumpkin and eggs. blend well.
2. sift together: flour, cinnamon, salt, baking soda, baking powder and gloves.
3. add dry ingredients to pumpkin mixture.
4. pour mixture into greased 13x9 inch pan.
5. bake 35 mins at 350°F.
6. frosting: beat together cream cheese, margarine, vanilla, milk and confectioners sugar.
7. frost over cooled pumpkin bars and sprinkle with nuts.

These moist and soft Pumpkin bars with cream cheese frosting are the perfect way to welcome fall! I was so excited when I found canned pumpkin puree at the grocery store! It was the third store that I had gone to and they finally had it. The lady at the checkout probably thought I was insane because I. A perfect dessert for fall potlucks, delicious pumpkin bars are made even better with cream cheese frosting.

So that is going to wrap it up with this special food pumpkin bars with cream cheese frosting recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!