Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, peanut butter chocolate no bake pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peanut butter Chocolate no Bake Pie is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Peanut butter Chocolate no Bake Pie is something that I’ve loved my entire life.

Gently fold the whipped cream and chopped peanut butter cups into the cream Using a spoon, drizzle the pie in vertical lines with peanut butter sauce. Repeat with the chocolate shell ice-cream topping, also in vertical lines. This easy frozen peanut butter pie recipe has a rich and creamy filling that will satisfy everyone's sweet tooth.

To get started with this recipe, we have to prepare a few ingredients. You can have peanut butter chocolate no bake pie using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peanut butter Chocolate no Bake Pie:

1. Make ready Pie Filling:
2. Make ready 1 cup creamy peanut butter
3. Make ready 8 oz softened cream cheese, softened
4. Prepare 1/4 cup white sugar
5. Make ready 1 (8 oz) tub cool whip
6. Get Crust:
7. Get 1 box vanilla wafers, crushed fine
8. Make ready 1 stick margarine or butter, melted
9. Get 1/4 cup white sugar
10. Make ready Ganache:
11. Make ready 1 (12 oz) bag semi sweet chocolate chips
12. Take 1 cup heavy cream
13. Get Frosting:
14. Take 1 1/2 cups powdered sugar
15. Make ready 1 stick margarine or butter, softened
16. Get 1/3 cup peanut butter, creamy
17. Take 2-3 tbsp heavy cream

The crust is made with crushed up Oreo's and melted butter that's it! This no bake chocolate peanut butter pie is a must make! This reese's pie has an oreo crust, creamy peanut butter filling and is loaded with reese's cups. Serve it chilled from the fridge or frozen!

Instructions to make Peanut butter Chocolate no Bake Pie:

1. I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
2. Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
3. For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
4. For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.

Baking Tips for No-Bake Peanut Butter Bars. It's best to line your pan with foil or parchment paper before getting started. This will make it much easier to lift the bars out of the pan and slice them! Scoop the peanut butter mixture into the prepared baking pan and press it down into one even layer. This no-bake peanut butter pie is ultra creamy and completely delicious!

So that’s going to wrap it up for this special food peanut butter chocolate no bake pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!