Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, falooda kulfi popsicles. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kulfi falooda recipe with step by step photos - a rich and delicious summer dessert with kulfi and Falooda And kulfi are popular in most regions of India. They are ideal for summers as they are. Rose falooda popsicle is nothing but tasting rose falooda in frozen form/ or in a popsicle.

Falooda kulfi popsicles is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Falooda kulfi popsicles is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook falooda kulfi popsicles using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Falooda kulfi popsicles:

1. Take 1 cup vermicelli
2. Get 2 tbsp Sugar
3. Make ready 1 cup Mawa
4. Get 500 gm Milk
5. Make ready As required Chopped nuts
6. Take 2 tsp Cornflour
7. Prepare 5-6 Saffron string
8. Take 1 tsp Sabja seeds

Falooda Popsicles Recipe with step wise pictures. Super delicious falooda popsicle which taste so This falooda popsicles is so delicious and can be made easily. I love making popsicles during this. Kulfi is very popular in the streets of India during summer.

Steps to make Falooda kulfi popsicles:

1. Take a pan and transfer all the ingredients to the vessel. Mix very well.
2. Now switch on the flame to medium and transfer the vessel to the gas stove. Stirring regularly cook till creamy texture.
3. Put off the flame and allow it to cool. After wards transfer the mixture to the kulfi mould. Here I have used disposal glasses for mould. Cover it with silver foil. Insert the popsicle stick and freeze for 7-8 hrs or overnight. Remould it and serve chilled.Enjoy

For presentation, vendors vary presentation from using popsicles, serving in cups and So the recipe will be Kesar Pista Kulfi with Falooda. Falooda Kulfi is a refreshing dessert. "Falooda" looks like rice noodles and they are made with cornstarch or arrowroot. "Kulfi" is an Indian ice cream. This is a delicacy with street vendors all over. Falooda, originally an Iranian drink, is very famous in Pakistan. In other countries, it is only eaten as Kulfi.

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