Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, mango kulfi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. Last week, I used some fresh mangoes to make this Mango Kulfi and it turned out to be so creamy and just about perfect! Mango kulfi is a traditional, rich, and creamy frozen dessert from India.

Mango Kulfi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Mango Kulfi is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mango kulfi using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango Kulfi:

1. Get 3 ripe Mangoes
2. Take 500 ml full fat milk
3. Take 1/4 cup sugar
4. Prepare pinch cardamom powder
5. Make ready as required Pistachios for garnish

There are a few different variations of making it and the method. Mango kulfi recipe is a popular Indian ice cream. There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks. Mango Kulfi is a creamy dessert is made with staples and studded with lots of pistachios and almonds.

Instructions to make Mango Kulfi:

1. Boil the milk in a pan. Cook until the milk gets thick. Add sugar and a pinch of cardamom powder. Let it simmer for 10 minutes. Let it cool.
2. Remove the Mango kernel without taking out the Mango pulp.
3. Fill the Mango with the mixture prepared. Place it in freezer for about 8 hours.
4. Once the milk sets, remove it from the freezer and peel off the skin.
5. Cut into slices and garnish with chopped Pistachio. Enjoy this beautiful Mango dessert.

Mango Kulfi Recipe with condensed milk and Pistachios. This mango kulfi recipe is for a mango ice cream that is common in India. The recipe is simple, plus Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri. Kulfi and summers go together like bread and butter. Add mangoes to the mix and you have a recipe for pure bliss.

So that’s going to wrap it up for this special food mango kulfi recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!