Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, pumpkin kaiser halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Yogambal Sundar shares a famous sweet recipe of Kasi Halwa. Pumpkin or kaddu as we call in hindi, is a veggie that we often use during the Navratri fasting period. another recipe from pumpkin which was mil make for Navratri fasting is Kaddu ki sabzi. pumpkin halwa or kaddu ka halwa recipe with step by step photos. pumpkin halwa Pumpkin halwa is not a traditional Indian dish but it had been featured in a lot of televisions shows & magazines. Kasi Halwa (Pumpkin Halwa) is a famous and traditional dessert in Tamil Nadu made using Ash Gourd (White Pumpkin).

Pumpkin Kaiser Halwa is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Pumpkin Kaiser Halwa is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have pumpkin kaiser halwa using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Kaiser Halwa:

1. Prepare 1/2 kg pumpkin
2. Take As per taste Sugar
3. Take few Kaiser strings
4. Get some almonds
5. Prepare 1 tbsp Desi ghee

An easy to make delicious white pumpkin halwa recipe To make kasi halwa recipe select white pumpkin that is not very tender. It has to be fully grown and. White Pumpkin Halwa or Kasi Halwa is a sweet usually made during festivals and special occasions. Mostly all wedding engagements ceremonies will have this on the menu.

Steps to make Pumpkin Kaiser Halwa:

1. Peel and cut the pumpkin into small pieces. Remove inner side seeds also. Wash 2 -3 times and drain water.
2. Take a pressure cooker. Add pumpkin and 2 tbsp water. Cover with lid. After 3 whistles off the flame. Let it cool. Open the lid and mash with a masher.
3. Pour this pulp in a kadhai and on the flame. Cook till reduce water. Add sugar, Desi ghee,Kaiser strings,and sliced almonds and cook again for 5 mint. Serve as a healthy dessert.

Yellow Pumpkin Halwa: When I happened to have an excellently flavored and tastier sweet dish, I This is my step-by-step instructable on reproducing the Yellow Pumpkin Halwa from the above recipe. Home » Recipes » Pumpkin Halwa. How to make Pumpkin Halwa -. Red pumpkin, khoya cooked in ghee with sugar and dried fruits. Pumpkin Halwa Recipe, Learn how to make Pumpkin Halwa (absolutely delicious This Pumpkin Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

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