Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pumpkin halwa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

.ka halwa or pumpkin halwa recipe for fasting or vrat. we often make this pumpkin halwa during the Navratri fasting period. The whole halwa is made in the pressure cooker, saving time and energy. Pumpkin halwa or kaddu ka halwa is usually prepared during festivals or the season when pumpkins are flooded in the market.

Pumpkin halwa is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Pumpkin halwa is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook pumpkin halwa using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin halwa:

1. Make ready 250 gms pumpkin diced
2. Make ready 2 tbsp Ghee
3. Prepare as needed Chopped dry fruits of choice
4. Prepare 7-8 tsp sugar
5. Take 250 ml Milk
6. Make ready Pinch orange colour
7. Take 1/2 tsp Cardamom powder

Pumpkin halwa is an Indian dessert that's easy to make, sweet and aromatic from cardamon and so comforting, you'll be hugging the bowl as you enjoy. This post may contain affiliate links. Pumpkin halwa recipe - It is made from orange pumpkin aka kaddu, sugar, jaggery and milk. Cook with stirring occasionally till all the liquid is gone and it becomes thick and halwa consistency.

Steps to make Pumpkin halwa:

1. Pressure cook pumpkin to two whistle with 1/2 cup water
2. Cool and strain pumpkin
3. In a kadhai heat ghee and fry dry fruits for 1 min and remove from ghee
4. In same ghee add pumpkin and milk cook and keep stirring
5. Mash the pumpkin and keep stirring
6. Add sugar and cook till colour changes add colour and cardamom powder
7. Serve and garnish with fried dry fruits

Pumpkin is popularly known as Kaddu in India. Rich, warm, sweet - the aroma of Pumpkin Halwa or Kaddu Halwa is something most Indian households know and love. Pumpkin Halwa Recipe, Learn how to make Pumpkin Halwa (absolutely delicious This Pumpkin Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. This recipe of pumpkin halwa has been taken from Master Chef Sanjeev Kapoor's most famous show "khana khazana" and is surprisingly very delicious. You will just need a few quarts of yellow pumpkin.

So that’s going to wrap this up for this special food pumpkin halwa recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!