Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin halwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

.ka halwa or pumpkin halwa recipe for fasting or vrat. we often make this pumpkin halwa during the Navratri fasting period. The whole halwa is made in the pressure cooker, saving time and energy. Pumpkin halwa or kaddu ka halwa is usually prepared during festivals or the season when pumpkins are flooded in the market.

Pumpkin halwa is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Pumpkin halwa is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin halwa using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pumpkin halwa:

1. Get Half kg Pumpkin (peel off kar kay kadugash kar lay)
2. Take 1 cup milk
3. Get 1 cup sugar
4. Get 2 tbsp desi ghee
5. Prepare 3 ilachi
6. Take 1 cup khoya for garnish
7. Get 1 cup almond for garnish
8. Make ready 1 cup pistachio
9. Make ready 1 Chandi ka warq
10. Prepare I pinch food colour

Pumpkin halwa is an Indian dessert that's easy to make, sweet and aromatic from cardamon and so comforting, you'll be hugging the bowl as you enjoy. This post may contain affiliate links. Pumpkin halwa recipe - It is made from orange pumpkin aka kaddu, sugar, jaggery and milk. Cook with stirring occasionally till all the liquid is gone and it becomes thick and halwa consistency.

Steps to make Pumpkin halwa:

1. Prepare all ingredients.
2. Flame on kar kay pan ma desi ghee dal kar garam kar lay. (flame medium rakhay)
3. Desi ghee garam hu jaya tu ilachi toor kar daal daay.
4. Jab ilachi karkaranay lagay tu kadugash kia huwa pumpkin daal daay.
5. Pumpkin ko 2 se 3 min kay liye pakaya takay pumpkin ka pani dry hu jaya.
6. Jab pani dry hu jaya tu 1 cup milk dal kar mazeed pakaya takay pumpkin gaal jaya.
7. Khusbo anay lagay tu sugar daal kar (low flame par bhon lay).
8. Jab ghee upar a jaya tu 1 pinch food colour daal kar achi tarah se mix kar lay or flame off kar daay.
9. Pumpkin halwa ready hia serve kar nay kay liye.
10. Pumpkin halwa kay upar almond, pistachio, khoya or chandi kay warq se garnish kar kay serve karay.

Pumpkin is popularly known as Kaddu in India. Rich, warm, sweet - the aroma of Pumpkin Halwa or Kaddu Halwa is something most Indian households know and love. Pumpkin Halwa Recipe, Learn how to make Pumpkin Halwa (absolutely delicious This Pumpkin Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. This recipe of pumpkin halwa has been taken from Master Chef Sanjeev Kapoor's most famous show "khana khazana" and is surprisingly very delicious. You will just need a few quarts of yellow pumpkin.

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