Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pumpkin halwa #cookeverypart. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

.ka halwa or pumpkin halwa recipe for fasting or vrat. we often make this pumpkin halwa during the Navratri fasting period. The whole halwa is made in the pressure cooker, saving time and energy. Pumpkin halwa or kaddu ka halwa is usually prepared during festivals or the season when pumpkins are flooded in the market.

Pumpkin Halwa #cookeverypart is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pumpkin Halwa #cookeverypart is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook pumpkin halwa #cookeverypart using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Halwa #cookeverypart:

1. Prepare 1 . One medium size pumpkin
2. Get 2 . 4 tbsp Ghee or butter
3. Get 3 . 4-5 cardamoms
4. Take 4 . 2-3 half inch cinnamon sticks
5. Take Half cup sugar
6. Take 6 . 2 tbsp of any nuts & raisins

Pumpkin halwa is an Indian dessert that's easy to make, sweet and aromatic from cardamon and so comforting, you'll be hugging the bowl as you enjoy. This post may contain affiliate links. Pumpkin halwa recipe - It is made from orange pumpkin aka kaddu, sugar, jaggery and milk. Cook with stirring occasionally till all the liquid is gone and it becomes thick and halwa consistency.

Instructions to make Pumpkin Halwa #cookeverypart:

1. 1. Peel & cut the pumpkin into bite size. - 2. Boil them until gets succulent. - 3. Blend them in a processor
2. 4. In a frying pan pour ghee and fry the cardamoms & cinnamon sticks for few seconds on medium heat. - 5. Now add the mushy pumpkin in the ghee - 6. Keep stirring until they blend properly with each other. Add sugar and keep stirring.
3. 6. Turn the heat on low. It takes at least 1 1/2 hours to get cooked. - 7. At the end mix nuts & raisins. - - Enjoy!
4. You can either have them by it self or with Paratha or spread on bread.

Pumpkin is popularly known as Kaddu in India. Rich, warm, sweet - the aroma of Pumpkin Halwa or Kaddu Halwa is something most Indian households know and love. Pumpkin Halwa Recipe, Learn how to make Pumpkin Halwa (absolutely delicious This Pumpkin Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. This recipe of pumpkin halwa has been taken from Master Chef Sanjeev Kapoor's most famous show "khana khazana" and is surprisingly very delicious. You will just need a few quarts of yellow pumpkin.

So that is going to wrap this up with this special food pumpkin halwa #cookeverypart recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!