Steps to Make Any-night-of-the-week Pakistani Kunafeh dessert

Hilda Dixon   24/09/2020 04:21

Pakistani Kunafeh dessert
Pakistani Kunafeh dessert

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pakistani kunafeh dessert. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

.recipes dessert,eid recipes pakistani,traditional eid food, eid sweet dishes, eid special chicken desserts, lebanese sweets names and pictures,lebanese dessert knafeh. #kunafa #kanafeh #Arabic dessert #instagramtrend #my passion my world by Thahira Arshad How to make kunafa, Kunafa recipe easy dessert,knafeh. Knafeh or Kanafeh is super delicious middle eastern dessert that made of kadayif, cheese and syrup. If you never tried it, now it's the time!

Pakistani Kunafeh dessert is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Pakistani Kunafeh dessert is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook pakistani kunafeh dessert using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pakistani Kunafeh dessert:
  1. Get 1/5 butter fingers
  2. Make ready 1 big can condensed milk
  3. Prepare 1 bag Pakistani Kunafeh
  4. Prepare 2 bags ritz biscuit

This is a list of Pakistani sweets and desserts. Many varieties of desserts exist in Pakistani cuisine. Some sweets are the same or are similar to Indian sweets, due to the two countries shared cultural heritage. Please see the List of Indian sweets and desserts for more details.

Instructions to make Pakistani Kunafeh dessert:
  1. Melt the butter in a pan then add the Kunafeh to roast it a bit.
  2. Crush the biscuits in a mixer until soft-smooth then add them to the pan.
  3. After they’re done add the condensed milk and leave them to cool for a bit so you can turn them into small balls then put them in the fridge.
  4. After 1 hour get them out and pour some condensed milk over them for decorations and serve.
  5. Note: this is the type of brand I used in this recipe. But YOU CAN use any type that’s available, they all have the same flavor depending on how you cook them.

Kanafeh (also numerous alternative spellings) is a traditional Middle Eastern dessert made with shredded filo pastry, or alternatively fine semolina dough, soaked in sweet. Traditional Pakistani Desserts - The happening life of Pakistan is full of celebrations and festivals. Rabri Kheer ربڑی کھیر - A versatile Pakistani Dessert made with combination of milk, rice, sugar. Lebanese Desserts Lebanese Recipes Indian Desserts Turkish Recipes Pakistani Desserts Today's recipe is a traditional dessert that I grew up eating it,one of my favorite middle eastern. Knafeh is an amazing thing to behold, and like no other dessert I know.

So that is going to wrap this up with this special food pakistani kunafeh dessert recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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