Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, bread ke gulab jamun. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This Bread Gulab Jamun Recipe is an Instant Gulab Jamun recipe. In this video I have shown How To make Perfect Bread Gulab Jamun. Now heat oil for deep frying in a kadai. add a tiny piece of the dough and check the oil temperature.

Bread ke gulab jamun is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bread ke gulab jamun is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook bread ke gulab jamun using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bread ke gulab jamun:

1. Take 8 bread
2. Prepare 1 cup dudh full cream
3. Take 2 katori katori shakkar
4. Take 1-1/2 katori pani
5. Make ready 3-4 elaichi ka powdar

A few tips for making the best bread gulab jamun. To attain a flavorful gulab jamun use milk instead of water to knead the bread. Adding a quarter cup of reduced milk solids or khoya to the soft bread dough will yield a rich flavor that is close to the authentic gulab jamun flavor. This particular recipe of bread gulab jamun does not require any leavening agent like baking powder.

Instructions to make Bread ke gulab jamun:

1. Sabse pahle bread ko tukde karke mixi me bareek pees lenge fir usme thoda thoda dudh daal ke soft dough bana lenge aur uske gole bana lenge
2. Ek bartan me shakkar aur pani daal ke gas me paka ke ek taar ki Chashni bana lenge aur usme ialaichi powder daal denge
3. Kadhai me tel garam karenge jab tel garam ho jaye to gas ko medium flame me karke bread ke gole ko golden brown hone tak fry karenge aur Chshni me daal denge aur adhe ghante ke liye dhak ke rakh denge fir uper se aap chahe to pishta. Badam se garnish Kar lenge

Bread gulab jamun is an instant, quicker, and easy version of making a popular Indian dessert gulab jamun, using bread instead of khoya/mawa. The euphoria of a visually appealing, soft, and juicy sugar syrup soaked golden ball is what you'll get in every bite when you devour a bread gulab jamun. How to make Gulab Jamun from Bread. Prepare the sugar syrup first for making the gulab jamuns. Take sugar in a vessel for making gulab jamuns and place it on flame for cooking.

So that is going to wrap it up for this special food bread ke gulab jamun recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!