Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vanilla chocolate biscuit pudding. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This vanilla & chocolate marie biscuit pudding is a sugar-free, delicious, easy to make dessert. It is prepared by arranging layers of biscuits soaked in. No-Bake Biscuit Pudding Cake with Vanilla and Chocolate Homemade Custard Cream

Vanilla chocolate biscuit pudding is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Vanilla chocolate biscuit pudding is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have vanilla chocolate biscuit pudding using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vanilla chocolate biscuit pudding:

1. Make ready 3 cups milk
2. Prepare 1 tbsp cornstarch
3. Prepare 2 tbsp vanilla custard powder
4. Make ready 1 tsp vanilla essence
5. Get 2 tbsp dark chocolate
6. Get 7-8 tbsp sugar
7. Prepare 6-7 Marie biscuit

This vintage recipe makes wonderful use of day-old biscuits, baking them with an easy custard to create this chocolate biscuit pudding. In a medium bowl, whisk together the eggs, milk, vanilla, and vegetable oil. Add the sugar mixture to wet ingredients and stir until combined. That is how I would look at the good old biscuit pudding.

Steps to make Vanilla chocolate biscuit pudding:

1. Heat the milk in pan when it comes to boil add sugar and pieces of Marie biscuits and mix it well with the help of whisker.Then add corn starch and custard powder in it and stir it well till the mixture thickens. Finally add vanilla essence in it.
2. Take 1/4 amount of mixture add dark chocolate in it and mix it well.
3. Let both vanilla and chocolate mixture cools down then pour vanilla mixture into a bowl and on that pour chocolate mixture and keep in the fridge for about 6-7 hours.
4. Remove from the bowl. Garnish with chocolate and serve chilled.

Thanks to the umpteen variety of ingredients available in the Keep on low flame and cook till the mixture thickens. Switch off and whisk in the vanilla. This chocolate biscuit pudding is one of the easiest dessert recipes out there. This is a no bake dessert that we Sri Lankans love & cherish. And this pudding, we call by numerous names - Sri Lankan biscuit pudding, chocolate biscuit pudding, Marie biscuit pudding - whatever you call it. oil, biscuits, bread, cinnamon sugar, pastry, vanilla pudding.

So that’s going to wrap this up with this exceptional food vanilla chocolate biscuit pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!