Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip pumpkin bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor. The days of bland pumpkin bread are behind us! When September rolls around, I have the sudden urge to make every quick bread known to man.

Chocolate chip pumpkin bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chocolate chip pumpkin bread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip pumpkin bread using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chip pumpkin bread:

1. Get 1 small Can Pumpkin puree
2. Make ready 3 cup Flour
3. Make ready 2 cup Granulated sugar
4. Take 2 tsp Baking soda
5. Get 1 tsp Salt
6. Take 3 tsp Pumpkin pie spice
7. Take 1 tbsp Vanilla Extract
8. Make ready 2/3 cup Water
9. Take 3/4 cup Vegetable oil
10. Make ready 1 packages 12 oz. Semi-Sweet Chocolate Chips
11. Make ready 4 large Eggs
12. Take 1/2 cup Nuts (optional)

Dotted with chocolate chips, pumpkin bread is almost like a delightful dessert! CHOCOLATE CHIP PUMPKIN BREAD is so moist, loaded with pumpkin flavor, and studded with chocolate chips. Serve slightly warm with a smear of butter for a delicious fall treat. I've been slowly counting down the days until pumpkin season all year.

Steps to make Chocolate chip pumpkin bread:

1. Preheat oven to 350
2. Mix all ingredients together in except chocolate chips and nuts in a large bowl (4 quart or larger) until mixture is no longer clumpy.
3. Stir in chocolate chips and nuts.
4. Grease and flour 6 mini loaf pans or 3 - 9x5 loaf pans and divide mixture into each pan.
5. Bake in oven for 45 to 60 min or until toothpick comes out clean.

This chocolate chip pumpkin bread is a favorite. This is a super moist loaf with a bright orange, not-too-dense crumb. A sprinkle of mini chocolate chips in the batter creates a contrast between the sweet, tender crumb of the bread and almost bitter chocolate. Chocolate Chip Pumpkin Bread is one of those quintessential recipes that reminds me of being at home. This Chocolate Chip Pumpkin Bread Recipe is super moist and fluffy.

So that’s going to wrap it up with this exceptional food chocolate chip pumpkin bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!