Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate pumpkin pudding pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate Pumpkin Pudding Pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chocolate Pumpkin Pudding Pie is something which I have loved my entire life.

All Reviews for Chocolate Pumpkin Pudding Pie. To serve, place pudding in serving bowls and garnish as you like. Chocolate pudding is one of my favorite vegan treats, but I already have one recipe for chocolate pudding that includes avocado.

To get started with this particular recipe, we must prepare a few components. You can cook chocolate pumpkin pudding pie using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Pumpkin Pudding Pie:

1. Prepare 1 Graham cracker pie crust
2. Make ready 1 packages chocolate flavor instant pudding & pie filling
3. Take 1 packages pumpkin flavor instant pudding & pie filling
4. Make ready 1 1/2 cup milk
5. Make ready 3 cup whipped topping
6. Get chocolate chips
7. Make ready pumpkin flavored morsels

Normally I'd settle for one of the quick. These delicious Chocolate Pudding and Pumpkin Shooters are easy to put together and will be a hit at your Halloween party or Thanksgiving dinner. If you love chocolate pudding, you are in for a treat! My first recipe for #Choctoberfest with Imperial sugar is delicious Chocolate Pumpkin Shooters with.

Instructions to make Chocolate Pumpkin Pudding Pie:

1. Mix together dry chocolate pudding mix, 3/4 cup of milk, & 1 cup of the whipped topping. Whisk until blended. Set aside.
2. Mix together dry pumpkin pudding mix, the remaining 3/4 cup of milk, & 1 cup of the whipped topping. Whisk until blended. Set aside.
3. Pour the chocolate mixture on top of the crust, & spread evenly.
4. Pour the pumpkin mixture on top of the chocolate, & spread evenly.
5. Top with the remaining 1 cup of whipped topping.
6. Refrigerate 1 hour.
7. Sprinkle the chocolate & pumpkin flavored morsels on top, & serve.

Pumpkin pie is one of those pies you can easily make a day or two ahead. You can make both the crust and the filling in advance, refrigerate them separately, and then bake them the day of. Or you can make the pie, loosely wrap it in plastic wrap and keep it chilled in the refrigerator for up to two days. · Pumpkin Pie Pudding Shots from Delish.com are a surefire way to spice up Thanksgiving. I love to use pumpkin in as many sweet ways as I can. Get inspired to make your own pumpkin desserts with these irresistible ideas.

So that is going to wrap it up for this special food chocolate pumpkin pudding pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!