Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pumpkin walnut bread pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Walnut Bread Pudding is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Pumpkin Walnut Bread Pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.

This pumpkin bread pudding is a scrumptious fall dessert. The moist spiced bread pudding would make an excellent choice for a Thanksgiving (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This pumpkin bread pudding is the perfect choice. Easy pumpkin bread pudding with wheat bread.

To begin with this particular recipe, we must first prepare a few components. You can have pumpkin walnut bread pudding using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Walnut Bread Pudding:

1. Make ready 8 bread slices
2. Get 3/4 cup pumpkin puree
3. Take 1/2 cup walnuts
4. Prepare 1/2 cup cream
5. Prepare 1 teaspoon cinnamon
6. Take 1/4 teaspoon grated nutmeg
7. Make ready 1/4 teaspoon ginger powder
8. Prepare 2 eggs
9. Make ready 1 teaspoon vanilla extract
10. Get 4 tbsp soft butter
11. Get 1 cup warm milk
12. Take 1/2 cup sugar

All the flavors of pumpkin pie–plus a few yummy extras–go into this soothing bread pudding. MORE+ LESS Pumpkin Bread Pudding takes chunks of bread and soaks them in a rich and spicy pumpkin flavored custard. If you think the combination of bread pudding and pumpkin pie sounds delicious, then you will love this Pumpkin Bread Pudding. Soft cushions of country bread soaked with rich custard—there's no better dessert to cozy up with on a chilly autumn evening than this sultry bread pudding, fragrant with warm spices.

Instructions to make Pumpkin Walnut Bread Pudding:

1. Blend sugar and butter in a bowl. add eggs and beat well
2. Add pumpkin puree, milk and cream. Blend well
3. Add spices, vanilla extract and mix well
4. Grease a cake pan. Trim edges of bread
5. Crumble bread slices and add to pan. Pour the pumpkin mix over the bread. Sprinkle walnuts on top.Rest aside for 10 minutes
6. Bake for 18-20 minutes until done. Do not overbake, Pudding should retain some moisture. It should not be completely dry
7. Serve warm or cold as desired

Learn how to make Pumpkin Bread Pudding. Serve this delicious pumpkin bread pudding for the perfect autumn dessert from Food.com. Crumble the bread by hand or food processor to make bread crumbs. Combine the egg substitute, milk, pumpkin, brown sugar, cinnamon, spices and vanilla. Warm, creamy, and comforting, this offbeat pumpkin bread pudding is the perfect dessert to ward off those autumn chills while celebrating the season's bounty.

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